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Global Table

a food blog featuring recipes and stories from refugees and immigrants 

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Recipe List

AFGHANISTAN: Aushak

AFGHANISTAN: Aushak

AFGHANISTAN: AushakServings 24 dumplingsReady In: 2hGood For: Side Dish or Main DishIntroduction About this RecipeBy: Sameera Ibrahimi Aushak are dumplings filled with gandana, which is a kind of leek grown in Afghanistan. It can be hard to find in the US, but you can...

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SPAIN: Cod “Ajoarriero” Style

SPAIN: Cod “Ajoarriero” Style

Spain: Cod "Ajoarriero" StyleServings 5-6Ready In: 30 minutes + soaking time Good For: DinnerIntroduction About this RecipeBy: Sergio Fandos (via Literacy Pittsburgh) Ajoarriero means mule drivers garlic, and was historically eaten in eateries and inns. Mule drivers...

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USA: Pork Medallions

USA: Pork Medallions

USA: Pork MedallionsServings 2-4Ready In: 45minsGood For: Lunch/DinnerIntroduction About this RecipeBy: Shirley Derbis (via Literacy Pittsburgh)  Shirley says that this pork medallion recipe originally came from Family Recipe and became one of her family favorites....

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KOREA: Japchae (Korean Noodles)

KOREA: Japchae (Korean Noodles)

KOREA: Japchae (Korean Noodles)Servings 2-3Ready In: 30minsGood For: Lunch/DinnerIntroduction About this RecipeBy: Soon Im Kang and Pyeong Gil Kim (via Literacy Pittsburgh) This sweet and savory Korean dish features stir fried glass noodles, also known as sweet potato...

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TAIWAN: Rice Noodles

TAIWAN: Rice Noodles

TAIWAN: Rice NoodlesServings 3Ready In: 1hGood For: Lunch/DinnerIntroduction About this RecipeBy: Shu Chuan Huang (via Literacy Pittsburgh) This dish features thin rice noodles seasoned with a variety of traditional Japanese spices to create this staple dish! Shu is a...

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USA: Chicken Dip

USA: Chicken Dip

USA: Chicken DipServings 4-6Ready In: 20minsGood For: AppetizerIntroduction About this RecipeBy: Glen Dixon (via Literacy Pittsburgh) This simple chicken dip is easy to prepare and quickly serve!   Glen came to Greater Pittsburgh Literacy Council in July 2008 because...

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Russia: Anchovy Paste

Russia: Anchovy Paste

RUSSIA: Anchovy PasteServings 10Ready In: 2hGood For: CondimentIntroduction About this RecipeBy: Raisa Mudrenko This traditional homemade Russian anchovy paste is a potent and salty addition to your stews, soups, meats, salads and more.  Raisa says, “I’m glad to study...

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