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TAIWAN: Rice Noodles

TAIWAN: Rice Noodles

TAIWAN: Rice Noodles See More recipes Servings 3 Ready In: 1h Good For: Lunch/Dinner Introduction About this Recipe By: Shu Chuan Huang (via Literacy Pittsburgh) This dish features thin rice noodles seasoned with a variety of traditional Japanese spices to create this...
USA: Chicken Dip

USA: Chicken Dip

USA: Chicken Dip See More recipes Servings 4-6 Ready In: 20mins Good For: Appetizer Introduction About this Recipe By: Glen Dixon (via Literacy Pittsburgh) This simple chicken dip is easy to prepare and quickly serve!   Glen came to Greater Pittsburgh Literacy Council...
Russia: Anchovy Paste

Russia: Anchovy Paste

RUSSIA: Anchovy Paste See More recipes Servings 10 Ready In: 2h Good For: Condiment Introduction About this Recipe By: Raisa Mudrenko This traditional homemade Russian anchovy paste is a potent and salty addition to your stews, soups, meats, salads and more.  Raisa...
USA: Tomato Bacon Cups

USA: Tomato Bacon Cups

USA: Tomato Bacon Cups See More recipes Servings 30 pieces Ready In: 45mins Good For: Appetizer Introduction About this Recipe By: Bill Campbell (via Literacy Pittsburgh Featuring crisp bacon and flaky biscuit dough, these Tomato Bacon Cups are easy to prepare and...