PORTUGAL: Sopa de Peixe (Fish Soup)

PORTUGAL: Sopa de Peixe (Fish Soup)

PORTUGAL: Sopa de Peixe (Fish Soup) See More recipes Servings 8 Ready In: 1h Good For: Side dish Introduction About this Recipe By: Rita Fish soup is a common dish in Portugal, especially in colder months. This particular recipe uses several types of fish, diced into...
INDIA: Indian Chai

INDIA: Indian Chai

INDIA: Indian Chai See More recipes Servings 1 Ready In: 15min Good For: Breakfast Introduction About this Recipe By: Savita Tanwar Chai is a spice tea that is popular throughout India and many other Asian countries. It is often served sweet and with milk. This is a...
INDIA: Green Chutney

INDIA: Green Chutney

INDIA: Green Chutney See More recipes Servings 16 Ready In: 15min Good For: Dipping Introduction About this Recipe By: Savita Tanwar Chutney is a common sauce eaten with a variety of Indian foods, and used by other Asian cuisines, as well. Green chutney is a...
INDIA: Aloo Paratha

INDIA: Aloo Paratha

INDIA: Aloo Paratha See More recipes Servings 2-3 Ready In: 30min Good For: Breakfast Introduction About this Recipe By: Savita Tanwar Aloo paratha is a breakfast dish, staple in North India. Served with a good amount of homemade butter and Indian chai, it’s an...
NEPAL: Samosas

NEPAL: Samosas

NEPAL: Samosas See More recipes Servings About 10 Ready In: 1h 15min Good For: Side Dish, Appetizer Introduction About this Recipe By: Shashi One of the most famous appetizers in Nepal, samosas are a delicious fried, savory pastry made in several countries, with...
SOMALIA: Anjero

SOMALIA: Anjero

SOMALIA: Anjero See More recipes Servings 15 Ready In: 35min Good For: Breakfast, Bread Side Dish Introduction About this Recipe By: Amina Anjero is a staple in Somali cuisine. It is a fermented, pancake-like bread used in both sweeter breakfast dishes and savory...